What do you do when you see an anime dish you’re dying to replicate but don’t have all the ingredients on hand? Two options come to mind: Either you pop down to the nearest supermarket or you improvise. Some seriously great cooking can be directly attributed to improvisation so why not, right?
So there’s this new anime we discovered about two weeks ago called Shokugeki no Soma (Food Wars!) In a nutshell, it’s about the adventures of a skilled teenage chef sent off to an illustrious cooking academy. Cue intense cooking showdowns, hilarity, and all manner of ridiculousness. Also they liken good cooking to sex. Who can’t get behind that?! Plus, this is an anime that knows its stuff. The characters really get into the science of how and why a dish works. Need more convincing? Well, if you say so…
When the main character created this dish to compete against A5 grade Wagyu beef I knew I had to recreate it. And despite the fact that I am now out of steak I’ve been making this sauce to complement several meals since. It. Is. That. Good. This is my personal adaptation. Ready? Let’s go!
Walkers at the perimeter… I reckon they’ll break through in about three days. If we don’t figure out something by then we’ll be in big trouble.
That’s right, the popular drama tv series The Walking Dead returns to AMC on Sunday, February 8th. And I’ve cooked up a batch of jelly filled jello shot brains to celebrate. These are particularly tasty and I found that the jelly center not only added a devilishly bloody looking twist, it complimented the taste of the jello shot perfectly.
The yield from this recipe depends a lot on the size of your mold. I only had one tray with four individual brain molds which held about a quarter of a cup each. A few silicone molds would be ideal for this, or one large mold would be really neat as well.
Also, anyone who knows me well knows that I am a jello shot fanatic. Though I’ve never made or eaten any before, I’ve always viewed them as an awesome edible art form. Seriously, Google ‘unique jello shots’ sometime. You’re welcome.
Be careful: Eating too many of these might make you feel a bit zombie-like tomorrow morning.